In the month of July Frigochaco turns 18 years of being by your side. Our mission, to satisfy your palate, bringing to your table the best meat you can share with your loved ones.
A toast to the relationship we forged with you in all these years and for the many more that will come.
Today, the Food Fair starts in Taipei wich is the capital of Taiwan. With the participation of representatives from industry of Paraguay, among them our Commercial Manager Celeste González. Through the Paraguayan Chamber of Meat, with a stand , Korni Pauls, director of said guild and General Manager of Frigochaco, informed that as a pre-exhibition to the fair, and at …
Feliz día del padre.
The Chamber of Meat held at the Hotel Santiago of Santiago in Chile the promotional event "The Night of the Meat" attended by importers and Chilean's meat industry in addition to other members of the meat chain of the country butchers and restaurants.
The action was launched to promote the Paraguayan products in Chile, one of its main markets and …
La carne paraguaya va ganando cada vez más aceptación en el mercado de Chile, por la calidad y el sabor de la proteína roja. Eso se pudo observar en la noche de degustación que se ofreció a los importadores de ese país.